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Sustainability June 7, 2026

Sustainable Sea Moss Harvesting: Protecting Dermal and Ecological Integrity

How our wildcrafting cooperatives harvest Chondrus crispus to protect marine ecosystems while preserving high-molecular-weight polysaccharides.

By Clara Dupont, Sustainability Lead
Sea Moss (Chondrus crispus) has transitioned from a traditional coastal food source to a highly soughtafter ingredient in premium cosmetic and nutraceutical formulations. However, the surge in global demand poses severe risks to marine habitats if harvesting is not carefully managed. The Science of Sea Moss Polysaccharides From a cosmetic perspective, the magic of Sea Moss lies in its high concentration of carrageenans—highmolecularweight sulfated polysaccharides. These compounds act as a natural filmforming hydrator on the skin, binding water molecules to prevent transepidermal water loss (TEWL) and bolstering the skin barrier....
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